Charcuterie Large Dry Curing Bags
Suitable for larger charcuterie projects: lonzino, prosciuttini, etc.
Also perfect for tenderloin or filet mignon.
This includes:
- 3 UMAi Dry Large Charcuterie size: 8x18in / 200x450mm
- 5 UMAi VacMouse adapter strips for channel-type vacuum sealers
- Recipe Collection
Wondering which to buy, or whether yours works?
Here’s a guide to manual lid-and-latch vacuum sealers
for the application of UMAi Dry®.