Flank Steak
A long and flat steak cut from the abdominal region, the Flank Steak is very lean with excellent flavor. Marinating, while not essential, is a good option to help tenderize it, as is slicing against the grain before serving.
$18.00 Original price was: $18.00.$9.00Current price is: $9.00.
Size |
.75 – 1 lb ,1 – 1.5 lb ,1.5 – 2 lbs |
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Flank Steak
A long and flat steak cut from the abdominal region, the Flank Steak is very lean with excellent flavor. Marinating, while not essential, is a good option to help tenderize it, as is slicing against the grain before serving.
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