Red Snapper Fillets
(Item #44) 8-10 (6-8oz)individual portions of wild caught Red Snapper Fillets (20 x 4oz servings).
Even though it is a white fish, the flesh of snapper fillets is tinted pink from its red skin. Snapper is delicate and mild on the palate, with a fresh taste that can be slightly nutty. It is a moist and lean fish that is best suited to searing in a pan or baking in the oven. Sealand’s wild caught Snapper Fillets are Individually Quick Frozen (iQF), which helps maintain their semi-firm and succulent texture after they’re defrosted.
