Tajima American Wagyu Filet
Product Description
The epitome of excellence, this Tajima American Wagyu Filet Mignon is a tender cut of beef perfect for celebrating an anniversary, birthday, or a long day at work. The soft and supple filet mignon is taken from the loin primal part of the cow, located under the ribs and next to the spine. This filet features a tender and lean texture that opens into a delicate buttery flavor. It is so easy to cut that you won’t need a knife.
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Product Details
Weight: Available in 2×4 oz, 6 oz, 8 oz Filets & Filet Tips
Cut: Filet Mignon
Region: USA
Lineage: Japanese Black